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UltraGlycemX® Medical Food Chocolate
ShareUltraGlycemX is a specifically designed low-glycemic-meal replacement. UltraGlycemX® Nutritional Support for Dysglycemia -a Medical Food delicous Chocolate flavor. New & Improved.
It is a fortified, powdered medical food designed for nutritional support of blood sugar for individuals with:
- Hypoglycemia
- Type 2 diabetes Syndrome X
- Hypertriglyceridemia Hypertension
A pleasant-tasting beverage mix that provides protein, carbohydrates, and fat, with the inclusion of specific fibers, vitamins, minerals, and phytonutrients including cinnamon to nutritionally support insulin and glucose homeostas.
Provides nutritional support to individuals suspected of insulin resistance and hyperinsulinemia when combined with a low-glycemic-index, high-fiber dietary program as provided in the UltraGlycemX Patient Guide. Provides a balanced low-glycemic-index meal replacement when mixed with water (glycemic index of 36 when referenced against glucose).
Features cinnamon bark, which has been shown to promote healthy insulin and glucose metabolism in people with blood sugar concerns. In vitro and animal studies also suggest that cinnamon may modulate insulin action. Features PharmaSoy, a technologically advanced nutritional blend of superior soy protein, isoflavones, and dairy-free calcium.
Comes with a comprehensive Patient Guide for complete program guidelines upon reques.
Available in delicious Original, Natural Mocha, and Natural Chocolate flavors.
Serving Size: 2 Scoops (50 g)
NUTRITIONAL INFORMATION PER SERVING (ORIGINAL FLAVOR):
Calories 150
Protein 15 g
Carbohydrate 25 g
Simple 4 g
Complex 12 g
Dietary Fiber 9 g
Fat 3 g
Cholesterol* 0 mg
Vitamin A (as retinyl palmitate) 2,500 IU
Vitamin A (as mixed carotenoids) 2,500 IU
Vitamin D 100 IU
Vitamin C (as Ultra Potent-C®) 250 mg
Vitamin E (as d-alpha tocopheryl succinate) 200 IU
Thiamin (as thiamin hydrochloride) 1 mg
Riboflavin 1 mg
Niacin (as niacin, niacinamide, and niacinamide ascorbate) 39 mg
Pantothenic Acid (as D-calcium pantothenate) 5 mg
Vitamin B6 (as pyridoxine hydrochloride) 1 mg
Vitamin B12 (as cyanocobalamin) 3 mcg
Biotin 5 mg
Folate (as folic acid) 200 mcg
Sodium 170 mg
Potassium 580 mg
Calcium (as calcium phosphate) 500 mg
Phosphorus 400 mg
Magnesium (as magnesium citrate) 200 mg
Zinc (as zinc glycinate) 15 mg
Copper (as copper lysinate) 1.5 mg
Manganese (as manganese glycinate) 1 mg
Molybdenum (as molybdenum amino acid chelate) 38 mcg
Chromium (as polynicotinate) 500 mcg
Selenium (as selenomethionine) 150 mcg
Isoflavones 17 mg
Alpha-Lipoic Acid 200 mg
Inositol 100 mg
Vanadium (as vanadyl sulfate) 2.5 mg
Cinnamon (Cinnamonum cassia) 500 mg
Other Ingredients (Original Flavor): Soy protein isolate (PharmaSoy®), corn maltodextrin, modified high amylose starch, rice polishings, partially hydrolyzed guar gum, fructose, natural flavors, locust bean gum, and lecithin.
Recommendations: Blend, shake, or briskly stir two level scoops into eight to twelve ounces of water.
Form: 24.7 oz. (700 g) Powder Container (Original) (14 servings); 22.7oz. (728 g) Powder Container (Natural Chocolate) (14 servings)
* Information on cholesterol content is provided for individuals who, on the advice of a physician, are modifying their dietary intake of cholesterol.
Non-genetically engineered, identity-preserved soy protein.
Ultra Potent-C® is a registered trademark of Metagenics, Inc. U.S. Patent No. 5,626,883. For a list of ingredients, please refer to the Ultra Potent-C product page.
Patented mineral amino acid chelate: U.S. Patent Nos. 4,830,716; 4,559,152 Albion®.
Recommendations: Blend, shake, or briskly stir two level scoops into eight to twelve ounces of water.
Form: 24.7 oz. (700 g) Powder Container (Original) (14 servings); 22.7oz. (728 g) Powder Container (Natural Chocolate) (14 servings)
* Information on cholesterol content is provided for individuals who, on the advice of a physician, are modifying their dietary intake of cholesterol.
Non-genetically engineered, identity-preserved soy protein.
Vitamin A Warning: Excess Vitamin A intake may be toxic and may increase the risk of birth defects. Pregnant women and women who may become pregnant should not exceed 5,000 IU of pre-formed vitamin A (retinyl acetate or retinyl palmitate) per day. It is also recommended that children under four should not regularly consume more than 2,500 IU per day.
These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent any disease
